+Bottle aging is the controlled maturation of beverages, primarily [Wine](/wiki/wine), within their sealed containers. Over time, chemical reactions transform flavors and textures, developing new [Aroma](/wiki/aroma) compounds and enhancing complexity.
+## See also
+- [Aging](/wiki/aging)
+- [Fermentation](/wiki/fermentation)
+- [Tannin](/wiki/tannin)
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