+**Coffee Roasting** is the transformative process of applying heat to raw [Coffee Beans](/wiki/coffee_bean). This thermal energy initiates complex chemical reactions within the bean, developing its characteristic aroma and rich [Flavor](/wiki/flavor) profile, essential for brewing.
+## See also
+- [Coffee](/wiki/coffee)
+- [Brewing](/wiki/brewing)
+- [Grinding](/wiki/grinding)
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