+Southern Cuisine is a vibrant culinary tradition from the American South, a tapestry woven from indigenous, European, and African influences. It is celebrated for its comforting, soulful dishes, often highlighting [Soul Food](/wiki/soul_food) classics and regional specialties such as [Barbecue](/wiki/barbecue), reflecting a deep connection to land and community.
+## See also
+- [Fried Chicken](/wiki/fried_chicken)
+- [Grits](/wiki/grits)
+- [Biscuits](/wiki/biscuits)
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